Reservations and Inquiries

TEL 089-986-6060

Reservation

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  • [Local fish preparation]

    • [Omakase] Assortment of three kinds of sashimi

      [Omakase] Assortment of three kinds of sashimi

      1650 yen(Tax included)

      1/10

      [Omakase] Assortment of three kinds of sashimi

      [Omakase] Assortment of three kinds of sashimi

      1650 yen(Tax included)

    • [Omakase] Assortment of 5 kinds of sashimi

      [Omakase] Assortment of 5 kinds of sashimi

      2750 yen(Tax included)

      1/10

      [Omakase] Assortment of 5 kinds of sashimi

      [Omakase] Assortment of 5 kinds of sashimi

      2750 yen(Tax included)

    • [Single item] Red sea bream from the Uwa Sea

      1540 jpy(Tax included)

      1/10

      [Single item] Red sea bream from the Uwa Sea

      1540 jpy(Tax included)

    • [Single item] Yellowtail from Uwa Sea

      1540 jpy(Tax included)

      1/10

      [Single item] Yellowtail from Uwa Sea

      1540 jpy(Tax included)

    • [Single item] Fished horse mackerel

      1760 yen(Tax included)

      1/10

      [Single item] Fished horse mackerel

      1760 yen(Tax included)

    • [Single item] Thinly sliced wild flounder

      1650 yen(Tax included)

      1/10

      [Single item] Thinly sliced wild flounder

      1650 yen(Tax included)

    • [Single item] Striped horse mackerel

      1760 yen(Tax included)

      1/10

      [Single item] Striped horse mackerel

      1760 yen(Tax included)

    • Thinly sliced hagi

      2200 yen(Tax included)

      1/10

      Thinly sliced hagi

      2200 yen(Tax included)

    • Turban shell sashimi

      1100 yen(Tax included)

      1/10

      Turban shell sashimi

      1100 yen(Tax included)

  • [Grilled dishes, simmered dishes, and other grilled dishes] Setouchi local fish

    • Amagi

      1100 yen(Tax included)

      1/10

      Amagi

      1100 yen(Tax included)

    • Rockfish

      ¥ 1320(Tax included)

      1/10

      Rockfish

      ¥ 1320(Tax included)

    • Hogo (Scorpionfish)

      ¥ 1320(Tax included)

      1/10

      Hogo (Scorpionfish)

      ¥ 1320(Tax included)

    • Threadfin bream

      1430 yen(Tax included)

      1/10

      Threadfin bream

      1430 yen(Tax included)

    • Grunt

      1430 yen(Tax included)

      1/10

      Grunt

      1430 yen(Tax included)

    • Barracuda

      1595 yen(Tax included)

      1/10

      Barracuda

      1595 yen(Tax included)

    • Small sea bream

      1760 yen(Tax included)

      1/10

      Small sea bream

      1760 yen(Tax included)

    • Braised red sea bream helmet

      968 yen(Tax included)

      1/10

      Braised red sea bream helmet

      968 yen(Tax included)

    • Freshly baked rolled egg

      638 yen(Tax included)

      1/10

      Freshly baked rolled egg

      638 yen(Tax included)

    • Grilled red sea bream helmet

      968 yen(Tax included)

      1/10

      Grilled red sea bream helmet

      968 yen(Tax included)

    • Yawatahama small sea bream, dried overnight

      1100 yen(Tax included)

      1/10

      Yawatahama small sea bream, dried overnight

      1100 yen(Tax included)

    • Dried barracuda overnight

      1100 yen(Tax included)

      1/10

      Dried barracuda overnight

      1100 yen(Tax included)

    • Black gnomefish dried overnight

      ¥ 1210(Tax included)

      1/10

      Black gnomefish dried overnight

      ¥ 1210(Tax included)

    • Horse mackerel dried overnight

      ¥ 1210(Tax included)

      1/10

      Horse mackerel dried overnight

      ¥ 1210(Tax included)

  • [Ginjiro's recommended set]

    • Today's fresh fish sashimi platter + Ehime local sake (1 go)

      2145 jpy(Tax included)

      1/10

      Today's fresh fish sashimi platter + Ehime local sake (1 go)

      2145 jpy(Tax included)

    • Charbroiled shellfish of the day + Ehime local sake (1 cup)

      2145 jpy(Tax included)

      1/10

      Charbroiled shellfish of the day + Ehime local sake (1 cup)

      2145 jpy(Tax included)

  • 【Liquor】

    • Boiling in hot water

      528 yen(Tax included)

      1/10

      Boiling in hot water

      528 yen(Tax included)

    • Misaki Shirasu

      495 yen(Tax included)

      1/10

      Misaki Shirasu

      495 yen(Tax included)

    • Handmade jacoten

      ¥ 660(Tax included)

      1/10

      Handmade jacoten

      ¥ 660(Tax included)

    • Sea bream kamaboko (fish cake)

      528 yen(Tax included)

      1/10

      Sea bream kamaboko (fish cake)

      528 yen(Tax included)

    • Vinegared local octopus

      638 yen(Tax included)

      1/10

      Vinegared local octopus

      638 yen(Tax included)

    • Chopped local octopus

      638 yen(Tax included)

      1/10

      Chopped local octopus

      638 yen(Tax included)

    • Edamame

      418 yen(Tax included)

      1/10

      Edamame

      418 yen(Tax included)

    • Daikon and dried baby sardines salad with plum dressing

      858 yen(Tax included)

      1/10

      Daikon and dried baby sardines salad with plum dressing

      858 yen(Tax included)

    • Seafood cracker and tofu salad

      858 yen(Tax included)

      1/10

      Seafood cracker and tofu salad

      858 yen(Tax included)

  • [Charcoal grilling] Uses binchotan charcoal from Kochi

    • <Grilled local shellfish> Clams

      495 yen(Tax included)

      1/10

      <Grilled local shellfish> Clams

      495 yen(Tax included)

    • <Grilled local shellfish> Scarlet clam

      ¥ 660(Tax included)

      1/10

      <Grilled local shellfish> Scarlet clam

      ¥ 660(Tax included)

    • <Locally grilled shellfish> Turban shell

      ¥ 1320(Tax included)

      1/10

      <Locally grilled shellfish> Turban shell

      ¥ 1320(Tax included)

    • <Locally grilled shellfish> Grilled shellfish platter

      2200 yen(Tax included)

      1/10

      <Locally grilled shellfish> Grilled shellfish platter

      2200 yen(Tax included)

    • <Made with Shirokawa Natural Farm Shirokawa Ham> Assorted Shirokawa Bacon and Shirokawa Wieners

      1100 yen(Tax included)

      1/10

      <Made with Shirokawa Natural Farm Shirokawa Ham> Assorted Shirokawa Bacon and Shirokawa Wieners

      1100 yen(Tax included)

  • 【Fried food】

    • Imabari Senzanki

      715 yen(Tax included)

      1/10

      Imabari Senzanki

      715 yen(Tax included)

    • Jakokatsu

      748 yen(Tax included)

      1/10

      Jakokatsu

      748 yen(Tax included)

    • Setouchi octopus tempura

      748 yen(Tax included)

      1/10

      Setouchi octopus tempura

      748 yen(Tax included)

    • Shrimp and vegetable tempura assortment

      1408 jpy(Tax included)

      1/10

      Shrimp and vegetable tempura assortment

      1408 jpy(Tax included)

  • [Closing]

    • Uwajima Sea Bream Rice

      Uwajima Sea Bream Rice

      1540 jpy(Tax included)

      1/10

      Uwajima Sea Bream Rice

      Uwajima Sea Bream Rice

      1540 jpy(Tax included)

    • Specialty: Sea bream rice pot

      1760 yen(Tax included)

      1/10

      Specialty: Sea bream rice pot

      1760 yen(Tax included)

    • Setouchi Red Sea Bream Tea Rice

      1100 yen(Tax included)

      1/10

      Setouchi Red Sea Bream Tea Rice

      1100 yen(Tax included)

    • Pot-fried whitebait bowl

      ¥ 1210(Tax included)

      1/10

      Pot-fried whitebait bowl

      ¥ 1210(Tax included)

    • Grilled rice balls with dried baby sardines and miso (2 pieces)

      550 yen(Tax included)

      1/10

      Grilled rice balls with dried baby sardines and miso (2 pieces)

      550 yen(Tax included)

    • miso soup

      ¥ 330(Tax included)

      1/10

      miso soup

      ¥ 330(Tax included)

    • Assortment of homemade pickled vegetables

      ¥ 770(Tax included)

      1/10

      Assortment of homemade pickled vegetables

      ¥ 770(Tax included)

    • Rice, medium portion

      308 yen(Tax included)

      Large serving: 363 yen (tax included)

      1/10

      Rice, medium portion

      308 yen(Tax included)

      Large serving: 363 yen (tax included)

Comments

*Due to procurement circumstances, the fish may be changed depending on the season or some items may not be in stock.Please ask the staff.